
Try adding in this peppermint syrup or this pumpkin spice syrup for example. You can make your own non alcoholic variations by adding in a dash of a flavored syrup. Baileys sells many versions of Baileys besides the original. Baileys Cocktails - Use this substitute in place of Baileys in any type of cocktail recipe, such as this Baileys hot chocolate, this Baileys espresso martini or any one of these Baileys Christmas cocktails.Baileys Iced Latte - In summertime, make a delicious, refreshing Baileys iced coffee topped with whipped cream and chocolate shavings.
Ingredients in baileys irish cream free#
With this non alcoholic version, you make alcohol free Irish cream lattes every morning!
Baileys Coffee - Baileys in coffee is a classic. Be sure to shake the Baileys well in a cocktail shaker before serving to give it a light and frothy texture. On its own - If served on its own, Baileys is best served in a lowball cocktail glass over ice. This Irish cream substitute can pretty much be used in any way that you would use regular Baileys, but here are some ideas: Store leftovers in a glass container, rather than a plastic one to prevent any unpleasant flavors in the plastic from seeping into the Irish cream.īecause this recipe contains milk and cream, I don’t recommend freezing it. This non alcoholic Irish cream will last about 3 to 5 days stored in an airtight container in the fridge. Shake well until the outside of the shaker is frosted. Step 1: Add the milk, cream, chocolate syrup, espresso, vanilla extract and almond extract to a cocktail shaker filled with ice. A mason jar, or another type of glass airtight container is best for storing any leftover Baileys in. If you are serving the alcohol free Baileys over ice or in a cocktail, you will need a cocktail shaker. Vanilla & Almond Extracts: The combination of almond extract and vanilla extract pull together the other flavors and add a bit of sweetness. Use a high quality, freshly brewed espresso. Espresso: A dash of espresso gives this Irish cream substitute a slight coffee flavor. Chocolate Syrup: Use store bought chocolate syrup, or make your own homemade chocolate simple syrup. However, this will give the Baileys a coconut flavor. For a vegan alternative, use coconut milk instead. Cream: Heavy cream adds a rich texture that mimics that of real Baileys. You can also use a dairy free milk such as almond milk, which will add a slight almond flavor. Whole milk (3.25%) will taste the creamiest. Milk: Use any type of milk you have on hand. Easy to make - There are no fancy ingredients in this recipe! You can mix together your own Baileys substitute with only 6 ingredients in under 5 minutes. Versatile - Drink this alcohol free Baileys on its own, or use it to make flavored drinks, such as an Irish cream latte, Baileys hot chocolate or in Bailey’s Christmas cocktails. This copycat recipe is a great option for people who want holiday-flavored drinks without the alcohol. Great for the holidays - Baileys is popular around the holidays, for Thanksgiving, Christmas, and throughout the winter in general. This Irish cream liqueur is great Christmas gift to those who enjoy alcohol.This alcohol free Baileys substitute works as a great coffee syrup. For other tasty flavored syrups for coffee, try this peppermint syrup, this pistachio syrup, this pumpkin spice syrup or this brown sugar syup. Make sure to store in the refrigerator until ready to use. Add this in with some vanilla bean ice cream and whipped cream for a dessert option.
Use the homemade Liqueur to make a white Russian cocktail.This homemade Irish cream is so delicious! Don’t put ingredients in a blender, as it will overmix the ingredients.This Baileys recipe does not freeze due to the dairy used, it would curdle and separate. Just make sure to place in an airtight container, and then stir well before pouring into a glass. You can store your Baileys drink in the fridge for up to 10 days after it is made. Step 2: Pour over ice and serve, or store in the fridge until ready to drink. Step 1: Add all the ingredients into a pitcher, and stir or shake. Vanilla – Just a little vanilla will add a nice sweetness to the Baileys Irish cream mixture.Chocolate – Chocolate syrup is what I used, I bought Hershey’s chocolate sauce for making chocolate milk.Depending on how strong of coffee you want. Cold Brew – Cold brew espresso or espresso itself will work for this.
Sweetened Condensed Milk – Thick, ultra creamy, and will give a super sweet flavor to the recipe. Half and Half – Silky, creamy, and a nice flavor to balance the whiskey and condensed milk. Whiskey – I used Jameson whiskey as it is an Irish whiskey and is perfect for the traditional Baileys flavor.